A simple infographic exploring the coffee supply chain, and the carbon footprint of each step in the chain.
Data sourced from “Carbon Footprint Across the Coffee Supply Chain: The Case of Costa Rican Coffee” http://www.balas.org/BALAS_2013_proceedings_data/data/documents/p639212.pdf
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Mahonri Gibson is a social entrepreneur, environmentalist, sailor, and photographer. He spent 6 years in the U.S. Air Force as a pararescueman, before deciding to do something more useful with his life.
52 + 3 + 33 + 5 + 7 + 3 = 103% ??
I just looked back through the study and sure enough, their numbers add up to 103%. I’m working on getting some more recent data, that’s specific to our area (South America to Pacific Northwest instead of Costa Rica to Europe.) Thanks for noticing!